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Weeping Radish Restaurant and Brewery

(Brewpub)

Last updated: September 10, 2000

East Highway 64
PO Box 1633
Manteo NC 27954

Phone: +1 800-896-5403
Fax: +1 252-473-5325

Opened July 1, 1986.
Brewer: Andy Duck.
1,500 bbl annual capacity.

North Carolina's first brewpub. Here's the scoop on the name Weeping Radish, courtesy of Pubcrawler :

The name derives from the Bavarian practice of salting white radishes as appetizers for bars (like we do with pretzels and popcorn...you know...to create a wicked thirst and sell more drinks!). The salt draws the water out of the radishes...hence they "weep."

My Opinion Of The Beers That I've Tried:
14.0 points overall

• Fest
  Style 17 - Vienna / Märzen / Oktoberfest
  • 14 points - Beer #8-561, Great American Beer Festival XIII, Denver CO, October 22, 1994
    

Go to the North Carolina Brewery List

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