Frozen Beer Margarita Recipe: A Blended Beer-Rita Slush

A Frozen Beer Margarita takes the Coronarita concept, beer poured into a margarita, and blends the whole thing into a slush instead of serving it over ice.

Frozen limeade concentrate does double duty here, adding both the lime flavor and the sweetness a margarita mix would normally bring, while the tequila and beer blend in for the kick.

It’s built for a blender rather than a shaker, and it’s a two-glass recipe by design since a full 12oz beer blends into more slush than one margarita glass usually holds.

StyleBlended frozen margarita with beer
Base beer12oz light Mexican lager
ServeSalt-rimmed margarita glass, blended
Serves2

How to Make It

Frozen Beer Margarita

A blended slush of light lager, tequila and frozen limeade concentrate, poured into a salt-rimmed glass for a frozen twist on a Coronarita.
Prep Time8 minutes
Servings: 2
Calories: 230kcal
Author: Dan Smullen

Ingredients

  • 12 oz light Mexican lager such as Corona or Corona Light
  • 6 oz frozen limeade concentrate thawed just enough to scoop
  • 2 oz tequila blanco
  • 2 cups ice
  • 1 lime cut into wedges, for rim and garnish

Instructions

  • Rub a lime wedge around the rim of two glasses and dip in salt if you want a salted rim.
  • Add the limeade concentrate, tequila and ice to a blender.
  • Blend on high until the mixture is a smooth, thick slush.
  • Pour in the beer and pulse briefly, just enough to combine without losing all the fizz.
  • Pour into the prepared glasses, garnish with a lime wedge and serve immediately with a straw.

Frozen Beer Margarita Recipe

Want more beer picks for the summer? Check our best summer beers for hot weather, best fruit beers guides.

Gear That Helps

Making a batch for a crowd? A beverage dispenser from our shop keeps a pre-mixed pitcher cold and ready to pour.

Beers Worth Trying in This One

Any of these Mexican lagers work in place of Corona if you want to switch it up.

FAQ

Why add the beer after blending?

Blending the beer with the ice would kill most of the carbonation. Pulsing it in briefly at the end keeps some fizz in the finished slush.

Can I use regular limeade instead of the frozen concentrate?

The frozen concentrate is stronger and adds body to the slush. Regular limeade will work but the drink will be thinner and less sweet, so you may need less ice.

What beer works best?

A light Mexican lager like Corona or Corona Light is traditional, but any crisp, light beer that won’t overpower the lime works.

More beer cocktails: see the full Beer Cocktails guide for every recipe in this collection.

About the author
Dan Smullen is a homebrewer of 10+ years who has tasted and toured breweries around the world. He founded Beer Is My Life to share honest, first-hand beer reviews. Read more about Dan or browse his full set of reviews.
Dan Smullen Beer is my life profile

Hi, I'm Dan, founder of BeerIsMyLife. I've been an avid homebrewer for over ten years, and beer is my true passion. I've traveled all over the world, visiting breweries, tasting beer, as well as making my own batches. I set up this blog to share that experience with you.