Single Hop Beer Recipe
Discover the art of single hop brewing with our Single Hop Beer recipe. This collection features five separate ales, each highlighting a different hop variety.
Exploring the wide variety of beer styles with delicious and easy-to-follow recipes for brewing beer at home.
From classic lagers and ales to trendy sours and hazy IPAs, delve into the history, ingredients, and brewing techniques behind each style.
Discover the art of single hop brewing with our Single Hop Beer recipe. This collection features five separate ales, each highlighting a different hop variety.
Experience the hallmark characteristics of a classic American IPA with our meticulously crafted recipe. Bursting with hoppy bitterness, harmonized
Discover the perfect harmony of hops in our 60 Minute IPA recipe. This meticulously crafted IPA showcases a powerful yet well-balanced flavor and aroma
Discover the secrets of brewing a light-bodied and malty 60 Shilling Scottish Ale with our step-by-step recipe. With its crisp finish and traditional flavors
Discover the perfect balance of earthy spiciness and floral, citrus notes in our Nettle Beer recipe. Crafted with freshly picked nettle tops and a blend of aromatic hops
Brewed in the tradition of colonial America, our Pumpkin Ale recipe offers a rich and satisfying taste experience. With a careful balance of pale malt
Experience the unexpected with our Kiwi Wheat Beer recipe. This New Zealand-style witbier introduces the bright and zesty essence of kiwi fruit
Indulge in the taste of summer with our Strawberry Beer recipe. This brew strikes the perfect balance with a mild, dry strawberry flavor
Discover the allure of Raspberry Wheat Beer, a Belgian-style wheat brew that gains irresistible appeal with the infusion of raspberries.
Discover the perfect combination of spiciness and citrus goodness with our Ginger Beer recipe. This brew takes inspiration from ale brewing techniques
This Spiced Honey Beer recipe offers a unique twist on traditional Belgian wheat beer. With its combination of clove, orange, and coriander flavors
Experience the rich heritage of Spruce Beer with our recipe that combines tradition and innovation. This modern version of Spruce Beer maintains
The Spiced Coriander and Lime Beer recipe is a harmonious blend of ingredients that create a surprisingly well-balanced and flavorful brew.
Brew a batch of Dusseldorf Altbier, a strong and bitter German ale that stands out among its counterparts. With its smooth and silky texture
Brewed with precision and passion, our Northern German Altbier showcases the essence of a well-crafted altbier. With its distinct dark brown hue and a touch of bitterness
Experience the best of American-style brewing with our California Common Beer recipe. This amber ale combines the richness of pale and Vienna malts
Brew a batch of Kölsch Beer, a German specialty brew known for its subtle floral hoppiness and clean character. This recipe combines Pilsner malt and Carapils malt
Indulge in the light and refreshing flavors of our Cream Ale recipe. This classic American ale features subtle citrus aromas, a clean finish, and a crisp profile.
Discover the invigorating blend of light, crisp, and slightly spicy flavors in our Rye Beer recipe. With refreshing citrus notes and a clean finish
Discover the perfect balance of spicy flavors and fruity aromas with our Roggenbier recipe. This Bavarian beer style showcases the rich character
The Southern Brown Ale recipe is a homage to the traditional London ale, originating in the early 20th century. This brew strikes a perfect balance
Discover the enticing flavors of our Northern Brown Ale recipe. With its nutty, chocolaty notes and moderate hoppiness
Experience the best of both worlds with our Dark Wheat Beer. Combining the smoothness of an ale with the unmistakable wheat profile
Discover the magic of Dunkelweizen, a German wheat beer renowned for its creamy texture and intricate blend of malty goodness.
Experience the distinct character of Witbier, a Belgian-style wheat beer that combines the zing of coriander, the complexity of banana, and the zest of orange.
This Raspberry Mosaic Berliner Weisse recipe is a unique twist on a classic German beer style. The addition of raspberries and Mosaic hops
This American Wheat Beer recipe combines wheat malt, lager malt, and carapils malt to create a smooth and crisp base, while Citra hops
This Gose beer recipe is easy to follow and uses traditional ingredients like Pilsner malt, Wheat malt, and Naked golden oats.
This unique-tasting Bavarian beer is dominated by banana and bubble-gum flavors from the yeast. It is made with a combination of wheat
This Weizenbock recipe calls for a combination of wheat malt, Munich malt, Carawheat malt, & chocolate wheat malt to create a complex and flavorful base
This recipe calls for a combination of pale malt, flaked oats, chocolate malt, dark crystal, biscuit malt, Carafa Special III, and roasted barley to create a rich
This Blueberry and Coconut Stout recipe is a must-try for any beer enthusiast. Combining the richness of roasted malts with the sweetness
This delicious beer is brewed using a combination of pale malt, Vienna malt, brown malt, chocolate malt, and medium crystal malt
Brewing your own Russian Imperial Stout may seem like a daunting task, but with the right equipment and a little patience
Milk Stout is a beer style that's characterized by its rich, creamy mouthfeel and sweet flavor profile. Our recipe uses a combination of pale malt
This American Stout recipe is packed with bold flavors and aromas that are sure to impress. With a blend of pale malt, Munich malt, black malt, and medium crystal malt
This Coffee Stout recipe is perfect for those who love a rich and flavorful beer. Made with a combination of pale malt, roasted barley malt, chocolate malt
This Oatmeal Stout recipe features a blend of Pale Malt, Rolled Oats, Medium Crystal Malt, Chocolate Malt, and Roasted Barley for a complex and flavorful base.
This Irish-style Dry Stout recipe is easy to make at home with just a few basic ingredients and equipment. The mash process takes about an hour
This Honey Porter recipe combines a variety of specialty malts, including Pale, Light Crystal, Vienna, Carafa Special III, and Chocolate
This Baltic Porter recipe uses a variety of malts and hops to create a rich, warming beer with notes of dark fruit and chocolate.
This Smoked Porter recipe calls for a combination of pale malt, smoked malt, black malt, medium crystal malt, and caramunich I malt to create a complex
This Brown Porter recipe combines a variety of malts to create a beer with a depth of flavor that's hard to resist. From the pale malt and dark crystal
This recipe for American Barley Wine, created by Dan Smullen, produces a rich and complex beer with a high ABV and plenty of hop character.
English Barley Wine is a type of strong ale that is characterized by its high alcohol content and complex flavor profile. This recipe combines a variety of malts, hops
Ruby Mild Beer is a full-bodied, dark ale that's perfect for those who love rich, malty flavors in their beer.
This Mild Ale Beer Recipe is made using a combination of Mild Ale Malt, Dark Crystal Malt, and Chocolate Malt, which gives it a unique and complex flavor profile.
Old Ale Beer is a style of beer that has been brewed for centuries and has a rich history in English brewing. It is characterized by its dark color
This Oaked Brown Ale recipe is a great way to get started in the world of homebrewing. With just a few simple ingredients and some basic equipment
This recipe uses a combination of Belgian Pilsner Malt, Carapils Malt, and Aromatic Malt to create a complex malt profile.
This recipe combines Belgian Pilsner malt and Caramunich I malt with Saaz and Styrian Golding hops, as well as Belgian light candi crystals
This recipe calls for a combination of Belgian Pilsner malt, Special B malt, and Caramunich I malt, along with Hallertauer Hersbrucker and Tettnang hops
Looking to make your own Belgian Blonde Ale at home? This recipe by Dan Smullen is the perfect place to start.
This Abbey Ale Beer recipe requires a bit of time and effort, but the end result is a rewarding and flavorful beer that is sure to impress.
This Christmas Ale recipe features a mash made with pale malt, biscuit malt, caramunich I, medium crystal malt, torrified wheat malt, and carafa special I malt.
Brewed with pale malt, medium crystal malt, and a blend of East Kent Golding, Progress, and Target hops, this Winter Warmer Ale has a deep,
This Biere De Garde recipe is a perfect introduction to the classic French farmhouse ale. It features a carefully selected combination of malt and hops
This Scottish 80 Shilling Ale recipe is easy to follow and produces a delicious, export strength ale that is perfect for sharing with friends and family.
Brewing your own beer is a fun and rewarding hobby, and this Summer Ale recipe is a great place to start.
This Yorkshire Bitter recipe yields a full-bodied amber beer with a subtle chocolate flavor that develops into a pithy bitterness
This London Bitter recipe, created by Dan Smullen, requires a 1-hour mash time and a 1-hour 15-minute cook time, with an additional 28 days of fermentation and conditioning.
This Cherry Lambic recipe requires a little bit of patience and some specialized equipment, but the end result is a delicious and complex beer
This Peach and Green Tea Kettle Sour Beer recipe is a refreshing and unique beer that combines green tea, tart sourness, and sweet peach flavors.
This Flanders Red Ale recipe features a blend of Vienna and Pale malts, along with wheat malt, Special B, and Carapils.
This recipe combines Pilsner and wheat malts with a touch of Caramalt for a smooth and balanced base, while Citra and Cascade hops
This Peach Ale recipe is a great choice for both beer-lovers and non-beer-lovers alike. The combination of Pilsner and Wheat malts creates a light and refreshing base
The addition of rosemary and vanilla to this IPA recipe gives it a complex and unique flavor profile that is sure to delight your taste buds.
This Milkshake IPA recipe features a complex blend of pilsner, wheat, Vienna, and Carapils malts, along with flaked oats, to create a soft and sweet base.
This Brut IPA recipe uses a combination of Pilsner malt, Wheat malt, and Carapils malt for the mash, along with a blend of Magnum, Citra
This recipe requires a mash tun or large pot, a strainer or lautering system, a large brew kettle, and an immersion or counterflow chiller.
As black as night but with the clean, citrus finish you would expect from a pale or golden ale, the contradiction in this Black IPA will confuse the senses but delight the palate.
Brewing an Imperial IPA requires a bit of patience and attention to detail, but the results are well worth it.
This New England IPA recipe is all about creating a beer with a soft bitterness, a hazy, thick, creamy mouthfeel, and a massive dry hopping.
This recipe uses a combination of pale and crystal malts, along with three different hop additions, to create a beer with an estimated ABV of 5.7% and a bitterness rating of 60.1 IBU.
This recipe requires a bit of time and effort, but the end result is definitely worth it. You'll need to mash and boil the grains and hops
Patersbier is a simple yet flavorful Belgian ale that is perfect for those who enjoy light and refreshing beers.
This Smoked Beer recipe combines the rich, smoky flavors of beech-smoked malt with the bright citrus notes of American hops and a clean finish from the yeast.
Brew a delicious Kveik Farmhouse Ale with this easy-to-follow recipe. With its unique blend of Pilsner, Wheat, and Spelt malts, Chinook hops, and spruce tips
Brewed with a combination of Pilsner malt, Munich malt, Wheat malt, Special B, and Caramunich II, this Saison Ale has a complex malt profile that provides a solid base for the spicy and citrusy hops.
This recipe requires a bit of time and effort, but the end result is a delicious and refreshing beer that's worth the wait.
This recipe combines pale malt, caramalt, crystal wheat malt, and fresh heather tips to create a lovely golden ale with a complex flavor profile.
This Honey Ale recipe features a combination of pale malt, biscuit malt, medium crystal malt, and honey, resulting in a flavorful and refreshing beer with a dry, rather than sweet, taste.
This recipe combines extra-pale malt and light crystal malt with a blend of Challenger, East Kent Golding, and Styrian Golding hops
This ESB Ale recipe calls for a mash made with pale malt, medium crystal malt, torrified wheat, and a touch of chocolate malt.
This recipe uses a blend of lager malt, Vienna malt, and crystal wheat malt to create a rich, grainy flavor that pairs perfectly with the hoppy finish.
Brewing Elderflower Ale requires a few key ingredients such as pale malt, medium crystal malt, chocolate malt, and various hops.
This Spring Beer recipe is a must-try for beer lovers who appreciate a refreshing and well-balanced brew.
This Munich Dunkel recipe uses a combination of Munich malt, biscuit malt, chocolate wheat, and Carafa special II malt to create a complex, malty flavor profile.
As black as a stout but with a light and refreshing finish, this Black Lager recipe is a unique beer that will delight and surprise your taste buds.
If you're a fan of bold and bitter beers, this Imperial Pilsner recipe is sure to satisfy.
This Czech Pilsner recipe is made with Pilsner malt and Czech Saaz hops, resulting in a light, refreshing beer with a spicy and floral kick.
This Doppelbock recipe combines Pilsner malt, Munich malt, and specialty malts to create a full-bodied beer with a rich and complex flavor profile.
This German Pilsner recipe uses a combination of Pilsner malt and Spalt Select hops to create a refreshing and flavorful beer.
Brewing your own Oktoberfest Lager is a fun and rewarding experience that can yield a delicious and refreshing beer.
Brewing a Bohemian Pilsner at home requires a few key ingredients, including Bohemian Pilsner malt and Saaz hops.
This Helles Bock recipe is made with a combination of Pilsner, Munich, Belgian aromatic, and Melanoidin malt
Brewing your own Traditional Bock beer at home is easier than you might think. With just a few key pieces of equipment and some quality ingredients, you can create a rich, malty brew that is perfect for sharing with friends and family.
Brewed with a combination of lager malt and flaked maize, this American Pilsner recipe has a light and refreshing taste with just the right amount of sweetness.
Eisbock is a style of beer that originates from Germany and is known for its high alcohol content and malty flavor.