Best Beer for Chili: Beer Picks to Elevate Your Chili Game

The Best Beers for Chili: Our Top Picks

Chili is warm, spicy and rich, so you want a beer that cools the heat and matches the depth without adding more bitterness. A crisp Mexican lager or a malty amber both work. Here are four that suit a big pot.

BeerStyleOur ratingBest for
Modelo EspecialMexican Lager4.0/5Cooling the heat
New Belgium Fat Tire Amber AleAmber Ale4.1/5A malty balance
Dos Equis EspecialMexican Lager3.5/5A clean, crisp match
Modelo NegraMunich Dunkel3.9/5Toasty depth with beef
Chili is all about heat and spice, so skip the bitter beers. A crisp or lightly sweet lager cools the burn instead of stoking it.
A bowl of chili con carne with cheese and jalapenos
A spicy bowl of chili needs a beer that cools and refreshes.

The Best Beers for Chili, Reviewed

Modelo Especial

The go-to. A crisp Mexican lager that cools the chilli heat and refreshes between spicy spoonfuls. Read the full Modelo Especial review.

Body
2/5
Bitterness
2/5
Sweetness
2/5
Refreshment
5/5
Our tasting profile, 1 (light) to 5 (big).
Pros
  • Crisp and clean
  • Cuts through chilli heat
  • Cheap and everywhere
Cons
  • Light body
  • Not for bold-flavour fans

New Belgium Fat Tire Amber Ale

Its toasty amber malt matches the deep, savoury base of a slow-cooked chili. Read the full New Belgium Fat Tire Amber Ale review.

Body
3/5
Bitterness
2/5
Sweetness
3/5
Refreshment
3/5
Our tasting profile, 1 (light) to 5 (big).
Pros
  • Biscuit malt with light hops
  • Nicely balanced
  • Easy craft option
Cons
  • Middle of the road
  • Less exciting than it once was

Dos Equis Especial

Light and clean, it is the easy-drinking option when the chili is really bringing the heat. Read the full Dos Equis Especial review.

Body
2/5
Bitterness
2/5
Sweetness
2/5
Refreshment
4/5
Our tasting profile, 1 (light) to 5 (big).
Pros
  • Clean and neutral
  • Very drinkable
  • Widely stocked
Cons
  • Low on character
  • Forgettable on its own

Modelo Negra

A Vienna-style dark lager with a bit more malt, lovely with a rich beef and bean chili. Read the full Modelo Negra review.

Body
3/5
Bitterness
2/5
Sweetness
3/5
Refreshment
3/5
Our tasting profile, 1 (light) to 5 (big).
Pros
  • Toasty caramel malt
  • Smooth and easy
  • Pairs with grilled meat
Cons
  • Darker than some expect
  • Still fairly mild

The pot for a slow-cooked chili

Chili gets better the longer and lower it cooks. A cast-iron pot holds a steady, gentle heat so the bottom never catches.

Chili and Beer: FAQs

What beer goes with chili?

A crisp or malty lager. Modelo Especial cools the heat, and Modelo Negra adds a toasty depth that suits a beefy chili.

Should I put beer in my chili?

A bottle of lager or amber in the pot adds body and a little sweetness. The same beers work with a plate of tacos.

Related pairings: beer with tacos, beer for a crawfish boil, beer for a BBQ.

Dan Smullen Beer is my life profile

Hi, I'm Dan, founder of BeerIsMyLife. I've been an avid homebrewer for over ten years, and beer is my true passion. I've traveled all over the world, visiting breweries, tasting beer, as well as making my own batches. I set up this blog to share that experience with you.